- Heat oven to
350°F. Lightly spray 13 x 9-inch baking pan with cooking spray.
- For bars,
combine oats, flour, sugar, coconut, if desired, baking soda and
salt in large bowl; mix well. In small bowl, combine butter, syrup,
egg and vanilla; mix well. Add to oat mixture; mix well. (Dough will
be stiff.) Press dough evenly onto bottom of pan.
- For topping,
combine almonds and sugar in small bowl; mix well. Sprinkle evenly
over dough, pressing down lightly. Drizzle evenly with syrup.
- Bake 35 to 38
minutes or until edges are set but center is soft. (Do not overbake.)
Cool completely in pan on wire rack. Cut into bars. Store tightly
Calories From Fat 70, Total Fat 8g, Saturated Fat 3g, Cholesterol 20mg,
Sodium 85mg, Total Carbohydrates 27g, Dietary Fiber 1g, Protein 2g.